In Liberia, a country located on the west coast of Africa, Christmas Day is a major event and a public holiday. The celebration has a unique blend, incorporating both traditional African festivities and Western Christmas traditions. Given Liberia was founded by freed American and Caribbean slaves, there are clear influences from these regions especially in the food and certain customs.
During the holiday period, churches across Liberia are decorated with balloons and ribbons, and nativity scenes are displayed throughout communities. Singing is a large part of the celebration, with carolers often walking from house to house performing. Many Liberians also show solidarity by donating to the needy during this holiday season. Gift-giving is not as common as it is in other countries; instead, the focus is on community gatherings and meals.
Traditional Liberian Christmas foods are also served during this event. The menu typically includes dishes like rice, goat soup, and other local Liberian cuisines. As part of the traditions, many families and friends come together to share these meals. Despite the previous years of hardship due to civil war and more recently the Ebola crisis, Liberians show resilience and ensure that Christmas is a time of thanksgiving and joyous celebration.