In Venezuela, Christmas is one of the most celebrated holidays of the year. Just like other countries, it commemorates the birth of Jesus Christ and it is traditionally celebrated on December 25. However, the festive period in Venezuela starts as early as November and stretches right into January. The holiday is filled with an array of customs and traditions wrapped in Venezuelan touch, making the celebration of Christmas in the country truly unique and special.
Leading up to Christmas Day, Venezuelans take part in a religious tradition known as 'La Misa del Gallo' or 'The Rooster's Mass', where they attend church services for nine consecutive days. Lighting firecrackers, setting off fireworks and playing aguinaldos (traditional Christmas music) are customary during this period. Another traditional practice specific to Venezuela's capital, Caracas, involves individuals roller-skating to early morning mass in the days leading up to Christmas Day. This tradition is so well-revered that, typically, many streets are closed off to vehicular traffic until 8 a.m.
Nativity scenes or 'Pesebres' are a significant part of Christmas decorations in Venezuelan homes, often more prevalent than the Christmas tree. Food is also a central part of the celebration. On Christmas Day, Venezuelan families enjoy a festive meal with the traditional Venezuelan Christmas dish 'Hallaca', which consists of a corn dough stuffed with a stew of beef, pork, and chicken and wrapped in plantain leaves. From its unique customs to the festive spirit in the air, Christmas Day in Venezuela is undoubtedly a cultural experience.