Good Friday in Haiti, known as 'Vandredi Sen' in Haitian Creole, is one of the most significant holidays in the nation's calendar. This special day is commemorated annually on the Friday before Easter Sunday, marking the crucifixion of Jesus Christ and his death at Calvary. This day is solemnly observed across the country with various rituals and traditions unique to the islands.
Known for their deep spiritual roots, the majority of Haitians are Roman Catholic, and they attach a profound significance to Good Friday. It is marked by heartfelt prayers, confessions, and lengthy church services in remembrance of Jesus' selfless sacrifice. In addition, locals organize street processions that depict the journey of Jesus towards the cross, an act known as 'Stations of the Cross' which is a key part of Good Friday celebrations.
Moreover, on Good Friday, the Haitians follow a traditional custom of abstaining from meat and indulging only in fish and vegetable meals. Fasting is also a common practice, especially among the devout. Though Good Friday is laden with a sense of sorrow and remembrance, it also brings forth feelings of hope as it symbolizes the utmost love and sacrifice, setting the stage for the joyous celebration of Easter Sunday.