Good Friday is a significant Christian holiday in Colombia. Known in Spanish as 'Viernes Santo', it commemorates the crucifixion of Jesus Christ and his death at Calvary, as recorded in the New Testament of the Bible. The holiday falls on the Friday preceding Easter Sunday, which is usually in March or April. Good Friday is a national holiday and is observed with great respect and fervor across the country.
Colombian Catholics honor Good Friday with several traditional rituals and ceremonies. Large processions and re-enactments of the Passion of Christ are held in many parts of the country, where devout Christians carry large crosses and icons, in a solemn, poignant tribute to the sacrifice of Christ. Good Friday also marks a day of prayer and meditation, with many Colombians attending mass or observing the Stations of the Cross.
Apart from the religious significance, Good Friday in Colombia also has unique cultural aspects. Fasting and abstinence from meat are commonly observed as a sign of reverence. Traditional dishes such as 'Bacalao', a cod-based dish, and 'Fanesca', a special soup made with various grains and fish, are typically served in households. The day is also marked by beautiful religious music, complementing the somber yet hopeful atmosphere of the occasion.